About

Turkey's biggest pie production facility

With a production capacity of 50 tonnes per day until Turkey has the largest pie production facility.

Water, which is one of the most important elements determining the quality of the product, is passed through special heating and treatment units and the temperature and hardness degrees are adjusted. The products, which are produced under hygienic conditions, are frozen after freezing at -35 degrees Celsius and packaged and ready for shipment. The continuity of Unana product standards is ensured by applying quality control processes at all stages of production.

Details

Tagline:
Turkey's biggest pie production facility! With a production capacity of 50 tonnes per day
Industry:
Food Production
Company size:
201-500
Headquarters:
  • Bursa
  • Osmangazi
Org type:
Partnership
Founded:
1958
Specialties:
unlu mamuller, dondurulmuş unlu mamuller, türk simidi, boyoz, türk böreği, poğaça, frozen pie, frozen simit, turkish pastry, fozen turkish pie, dondurulmuş börek, dondurulmuş simit, dondurulmuş poğaça, and dondurulmuş boyoz
Follower count:
223
Employee count:
16

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