GastroPan | International Food Trade Exhibition

About

GastroPan is Romania's premier international food trade exhibition, now in its 17th edition. Held annually in Sibiu since 2009, GastroPan connects manufacturers and suppliers of food equipment, machinery, raw materials, and technologies with specialists from the bakery, pastry, confectionery, milling, chocolate, gelato, and HoReCa industries.

WHAT GASTROPAN OFFERS:

For Exhibitors:

• Access to qualified industry professionals and decision-makers

• Networking opportunities with manufacturers across Europe

• Visibility in the bakery, confectionery, and food service sectors

• Platform to showcase innovative solutions and technologies

For Visitors:

• Discovery of cutting-edge equipment and technology solutions

• Networking with suppliers and manufacturers

• Industry competitions and professional events

• Inspiration and innovation in food service sector

EXHIBITOR PROFILE:

Equipment & Machinery | Raw Materials | Solutions & Technologies | Ingredients | Bakery Equipment | Confectionery Solutions | Gelato Equipment | HoReCa Systems | Food Service Technology

VISITOR PROFILE:

Bakery Owners | Pastry Chefs | Confectionery Producers | Milling Professionals | Gelato Makers | HoReCa Managers | Food Service Specialists | Equipment Managers

Event: 19-21 March 2026, Sibiu, Romania, Redal Expo – the place where innovation meets tradition in the food industry.

Details

Tagline:
Bakery | Confectionery | Food Service | Exhibition & Networking for Industry Professionals
Industry:
International Trade and Development
Company size:
11-50
Headquarters:
  • Odorheiu Secuiesc
  • Harghita
Org type:
Privately Held
Founded:
2009
Specialties:
Trade Exhibitions, Food Industry Events, Professional Networking, and Bakery & Confectionery
Follower count:
144
Employee count:
3

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